Do you need a kitchen space on a monthly basis? The Foodworks Culinary Center offers food-certified rental spaces from 185 to 1,050 square feet, allowing growing manufacturers to expand as needed. An on-site facility manager is available to assist tenants and ensure common areas are well maintained.
Currently, there are no monthly kitchen units available for rent. To be placed on the monthly kitchen rental wait list, email Uriela Mitchell or call #707-825-2107.
See the Foodworks Rental Rates for the current rental rate schedule.
For a Rental Application Packet which includes a Tenant Checklist, Rental Kitchen Rules, Insurance Requirements and more, go to Foodworks Forms.
For more information, email Uriela Mitchell or call #707-825-2107.
(Please note that cannabis products may not be produced at the Foodworks Culinary Center.)